A members-only social culinary circle that provides once-in-a-lifetime taste experiences // Preserving + celebrating the rich culture of the MS Delta w/ acclaimed chefs + paired local libations + Mississippi-purveyed foods //
Kick-off dinner on the MS gulf coast \\ a members-only social culinary circle that provides once-in-a-lifetime taste experiences \\ sister to delta supper club \\
5-11 courses for 125 guests \\ host + manage fundraising dinner (2009-2023) \\ offering over 40 chefs from 7 different stateS \\ raising $100K+ for this great cause \\
Celebrity chef in the Food & Wine demo kitchen \\ 2014 & 2015 (Alaskan voyage) \\
American Queen Riverboat Cruise
Celebrity chef + guest lecturer \\
Hangout Oyster cook-off & craft beer weekend
Gulf Shores, Alabama \\ The Mississippi Seafood team won Chef’s Choice w/ chef David Crews’ take on Oysters Rockefeller \\ Confit Garlic + Anise Infused Fondue + Oyster Dipped in Emulsified Buttermilk w/ Onion+ Garlic + Spinach \\ Panko + Dehydrated Spinach & Parsley \\
River to River Dinner, Baked Alaska
Astoria, Oregon \\
Viking Cruise Line
A STop IN Greenville feeding 384 people every other Friday & SundaY \\ ENjoy a Menu DESIGNED + Executed by me \\ feeding 384 people every other Friday and Sunday \\ Finish your night with a concert from Steve Azar \\
Providence Hill Pop-Up
Pop-UP style FAB food & wine pairings for members Only \\